Samyang Hot Chicken Kimchi Ramen 135g

Ramen Super Spicy - Noodles with super spicy sauce with chicken and kimchi flavor (Korean spicy cabbage pickle)

Ramen Super easy to prepare with just water and in only 3 minutes!

Cooking Instructions:

1. Put the noodles in boiling water (600 ml) and boil for 5 minutes.
2. Discard the water, leaving 8 tablespoons of water. Add the liquid sauce and fry for another 30 seconds.
3. Add the flakes, mix well, and serve.

Ingredients:

• Noodles 74.3%: wheat flour, modified tapioca starch, refined palm oil, modified potato starch, vital wheat gluten, refined salt, emulsifier (lecithin (E322(i))), onion extract, acidity regulator (anhydrous potassium carbonate (E501(i)), sodium carbonate (E500), disodium phosphate (E339(ii)), citric acid (E330)), thickening agent (guar gum (E412)), green tea flavor oil.
• Sauce 23.7%: water, white sugar, kimchi powder, artificial chicken flavor, corn syrup, soybean oil, red pepper paste, chili powder, soy sauce, onion, artificial chicken flavor powder, flavor enhancer (monosodium glutamate (E621)), red pepper powder, modified potato starch, paprika extract, decolorized chili extract, coloring (caramel powder E150c), black pepper, acidity regulator (dl-malic acid E296).
• Flakes 2%: dried kimchi flakes.

Allergen information: See highlighted ingredients. Contains wheat, gluten, soy, milk, oyster. Produced in a factory that also processes ingredients such as: celery, cereals containing gluten, crustaceans, eggs, fish, milk, mollusks, nuts, peanuts, sesame seeds, and soy products.

Expiration date: SEE ON PACKAGE.

Nutritional Values:

• Average nutritional values per 100g: energy value 1612kJ/385kcal, fats 10.4g, of which saturated fatty acids 5.2g, carbohydrates 63g, of which sugars 5.9g, proteins 9.6g, fiber 2.7g, salt 3.2g, sodium 1267mg.
• Net weight: 135g.
• Store in a dry and cool place, away from direct sunlight.